EL CIGRÓ D'OR
CHEF ORIOL LLAVINA

El Cigró d'Or - Vilafranca del Penedès
At the helm of the kitchen is Oriol Llavina, who bets on an updated Catalan cuisine, prepared with awareness, sensitivity, and respect for local and seasonal products. He offers a culinary experience that combines tradition, territory, and modernity.

Celler DEMOST
Day: 17.07.26
Time: 20:30h
* At 8:00 PM, a preliminary visit to the winery will be offered, which must be confirmed directly with the winery when making the reservation.
Price: 100 €
Notice: Please inform the restaurant of any food allergies and/or special dietary requirements in advance.
Email: elcigrodor@elcigrodor.com
Place
Celler DEMOST
Day
17.07.26
Time
20:30h
Price
100 €
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