DELIRANTO
CHEF PEP MORENO
Deliranto - Salou
Lewis Carroll, Antoine de Saint-Exupéry, Frank Baum, and the great Charles Dickens have been the inspiration for their menus so far and have marked the staging of the dishes.
Day: 15.06.26
Time: 20:30h
*A preliminary visit to the winery will be offered, which must be confirmed directly with the winery when making the reservation.
Additional booking info:
655770652
xef@deliranto.com
Additional booking info:
655770652
xef@deliranto.com
Price: 150 €
Notice: Please inform the restaurant of any food allergies and/or special dietary requirements in advance.
Other dinners from this winery
